Organic strawberries are better — in some ways — researchers say

Thursday, September 2, 2010 - 10:56 in Mathematics & Economics

They have more antioxidants and vitamin C than their conventional counterparts, a study says. But they come up short by other measures — potassium and phosphorus, for example.Consumers who buy organic fruits and vegetables because they think they're tastier, more nutritious and better for the environment are getting at least some of what they're paying for, according to a study published online Wednesday.

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