Thawing permafrost likely to boost global warming
The thawing of permafrost in northern latitudes, which greatly increases microbial decomposition of carbon compounds in soil, will dominate other effects of warming in the region and could become a major force promoting the release of carbon dioxide and thus further warming, according to a new assessment in the September 2008 issue of BioScience. The study, by Edward A. G. Schuur of the University of Florida and an international team of coauthors, more than doubles previous estimates of the amount of carbon stored in the permafrost: the new figure is equivalent to twice the total amount of atmospheric carbon dioxide. The authors conclude that releases of the gas from melting permafrost could amount to roughly half those resulting from global land-use change during this century. Schuur and his colleagues refine earlier assessments by considering complex processes that mix soil from different depths during melting and freezing of permafrost, which occur to some degree every year. They judge that over millennia, soil processes have buried and frozen over a trillion metric tons of organic compounds in the world's vast permafrost regions. The relatively rapid warming now under way is bringing the organic material back into the ecosystem, in part by turning over soil. Some effects of permafrost thawing can be seen in Alaska and Siberia as dramatic subsidence features called thermokarsts.
Schuur and his colleagues acknowledge many difficulties in estimating carbon dioxide emissions from permafrost regions, which hold more carbon in the Arctic and boreal regions of the Northern Hemisphere than in the Southern Hemisphere. Data are limited, and emissions are influenced by the amount of surface water, topography, wildfires, snow cover, and other factors. Thawing, although believed to be critical, is hard to model accurately.
Some warming-related trends in Arctic regions, such as the encroachment of trees into tundra, may cause absorption of carbon dioxide and thus partly counter the effects of thawing permafrost. But Schuur and colleagues' new assessment indicates that thawing is likely to dominate known countervailing trends.
Articles on the same topic
- Bad sign for global warming: Thawing permafrost holds vast carbon poolWed, 3 Sep 2008, 11:09:11 EDT
- Not-So-Permafrost: Big Thaw of Arctic Soil May Unleash Runaway Warmingfrom Scientific AmericanSun, 7 Sep 2008, 19:28:50 EDT
- Bad Sign For Global Warming: Thawing Permafrost Holds Vast Carbon Poolfrom Science DailySun, 7 Sep 2008, 18:21:13 EDT
- Bad Sign For Global Warming: Thawing Permafrost Holds Vast Carbon Poolfrom Science DailySun, 7 Sep 2008, 1:07:16 EDT
- Bad sign for global warming: Thawing permafrost holds vast carbon poolfrom Science CentricSat, 6 Sep 2008, 16:14:10 EDT
- Not-So-Permafrost: Big Thaw of Arctic Soil May Unleash Runaway Warmingfrom Scientific AmericanThu, 4 Sep 2008, 14:28:33 EDT
- Bad sign for global warming: Thawing permafrost holds vast carbon poolfrom PhysorgWed, 3 Sep 2008, 11:42:05 EDT
- Thawing permafrost may hike global warmingfrom UPITue, 2 Sep 2008, 12:35:11 EDT
- Thawing Permafrost Likely To Boost Global Warming, New Assessment Concludesfrom Science DailyTue, 2 Sep 2008, 10:42:08 EDT
- Thawing permafrost likely to boost global warmingfrom Science BlogMon, 1 Sep 2008, 16:21:04 EDT
- Thawing Permafrost Likely To Boost Global Warmingfrom Science DailyMon, 1 Sep 2008, 15:14:07 EDT
- Frozen Carbon Released From Thawing Permafrost May Be Greater Than Believedfrom Scientific BloggingMon, 1 Sep 2008, 12:14:29 EDT
- Thawing permafrost likely to boost global warmingfrom PhysorgMon, 1 Sep 2008, 3:49:03 EDT
Latest Science NewsletterGet the latest and most popular science news articles of the week in your Inbox! It's free!
Learn more about
Check out our next project, Biology.Net
From other science news sites
Popular science news articles
- Dark matter even darker than once thought
- Antarctic ice shelves rapidly thinning
- UT Dallas engineers twist nanofibers to create structures tougher than bulletproof vests
- The Mediterranean diet is not only healthier, it also pollutes less
- 30 new species discovered in Los Angeles in first-ever intensive urban biodiversity survey
- New processing technology converts packing peanuts to battery components
- International study raises questions about cause of global ice ages
- Researchers develop detailed genetic map of world wheat varieties
- Squid enrich their DNA 'blueprint' through prolific RNA editing
- Adapting to climate change will bring new environmental problems