Widely used filtering material adds arsenic to beers

The mystery of how arsenic levels in beer sold in Germany could be higher than in the water or other ingredients used to brew the beer has been solved, scientists announced here today at the 245th National Meeting & Exposition of the American Chemical Society, the world's largest scientific society. The meeting, which features almost 12,000 reports and other presentations, continues through Thursday.

Read the whole article on Physorg

More from Physorg