Energy and Food Are the Focus of the American Chemical Society Meeting in 'The Big Easy'
Sunday, April 7, 2013 - 01:00
in Mathematics & Economics
Renowned for its cuisine and chefs and as a global hub of the energy industry, New Orleans this week hosts what news media have described as the "World Series of Science," one of the year's largest and most important scientific conferences. The meeting, which begins today and continues through Thursday, happens to have the theme "CHEF," which stands for "The Chemistry of Energy and Food."