Well: A New Endorsement for Fish

Monday, April 1, 2013 - 21:30 in Biology & Nature

A 14-year study finds that people over 65 with the highest levels of omega-3 fatty acids live 2.2 years longer than those with the lowest levels.

Read the whole article on NY Times Health

More from NY Times Health

Learn more about

Latest Science Newsletter

Get the latest and most popular science news articles of the week in your Inbox! It's free!

Check out our next project, Biology.Net