New study finds increase in nonfatal food-related choking among children in the U. S.

Monday, July 29, 2013 - 09:30 in Health & Medicine

Choking is a leading cause of injury among children, especially for children 4 years of age and younger. A new study examined nonfatal food-related choking among children 14 years of age or younger from 2001 through 2009.

Read the whole article on Science Daily

More from Science Daily

Latest Science Newsletter

Get the latest and most popular science news articles of the week in your Inbox! It's free!

Check out our next project, Biology.Net