How people perceive sour flavors: Proton current drives action potentials in taste cells

Thursday, November 25, 2010 - 02:30 in Physics & Chemistry

Tart cranberry sauce is part of Thanksgiving, and a new study reveals a surprising mechanism for how taste cells perceive sourness.

Read the whole article on Science Daily

More from Science Daily

Latest Science Newsletter

Get the latest and most popular science news articles of the week in your Inbox! It's free!

Check out our next project, Biology.Net