On The Boil: New Nano Technique Significantly Boosts Boiling Efficiency

A new study shows that by adding an invisible layer of the nanomaterials to the bottom of a metal vessel, an order of magnitude less energy is required to bring water to boil. This increase in efficiency could have a big impact on cooling computer chips, improving heat transfer systems, and reducing costs for industrial boiling applications.

Read the whole article on Science Daily

More from Science Daily