Biodiversity and carbon co-benefits to improve sustainable palm oil

Wednesday, September 23, 2015 - 08:00 in Earth & Climate

A new report by the Science-Policy Partnership Network, led by the University of York, provides important new information to conserve biodiversity and facilitate more sustainable palm oil production.

Read the whole article on Physorg

More from Physorg

Latest Science Newsletter

Get the latest and most popular science news articles of the week in your Inbox! It's free!

Check out our next project, Biology.Net