Vaccinating chickens could prevent food-borne illness
Monday, March 26, 2012 - 03:00
in Health & Medicine
A vaccine could be developed to prevent Campylobacter being carried in chickens. This approach could drastically cut the number of cases of food poisoning, saving the UK economy millions each year, says an American scientist presenting his work at the Society for General Microbiology's Spring Conference in Dublin.
Read the whole article on Physorg
More from Physorg
Related
- Titanium work surfaces could cut food poisoning cases say scientistsWed, 10 Sep 2008, 9:57:26 EDT
- Tips from the journals of the American Society for MicrobiologyFri, 28 Nov 2008, 12:30:54 EST
- Food poisoning bacteria prefer duck to beef on meat factory surfacesWed, 10 Sep 2008, 9:57:29 EDT
- Tips from the Journals of the American Society for MicrobiologyWed, 24 Feb 2010, 18:20:05 EST
- Talented bacteria make food poisoning unpredictableSun, 5 Sep 2010, 20:36:12 EDT