Scientists use physical experiments, computer modelling to explore efficiency of bladed tooth shape
Tuesday, March 6, 2012 - 19:00
in Mathematics & Economics
Using a combination of guillotine-based experiments and cutting-edge computer modelling, researchers at the University of Bristol have explored the most efficient ways for teeth to slice food. Their results, published today in Journal of the Royal Society Interface, show just how precisely the shape of an animal's teeth is optimized to suit the type of food it eats.