Helmholtz researchers identify genetic switch regulating satiety and body weight

Monday, February 29, 2016 - 19:10 in Health & Medicine

HDAC5 (red) is a key factor in neurons for the control of food intake, astrocytes are stained in green. Why do we get fat and why is it so difficult for so many people to keep off excess weight? Researchers in the Reseach Unit Neurobiology of Diabetes led by Dr. Paul Pfluger and at the Institute for Diabetes and Obesity led by Prof. Dr. Matthias Tschöp have now identified a new component in the complex fine-tuning of body weight and food intake. They found that the enzyme histone deacetylase 5 (HDAC5) has a significant influence on the effect of the hormone leptin*. This hormone plays a crucial role in triggering satiety and thus on how the body adapts to a changing food environment.

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