Colin Farrell drank melted ice cream to gain weight for role

Friday, May 22, 2015 - 15:30 in Earth & Climate

Annie MartinCANNES, France, May 22 (UPI) -- Colin Farrell gained 40 pounds in eight weeks by drinking melted ice cream and eating cheeseburgers for his role in "The Lobster" opposite Rachel Weisz.

Read the whole article on UPI

More from UPI

Latest Science Newsletter

Get the latest and most popular science news articles of the week in your Inbox! It's free!

Check out our next project, Biology.Net