Outbreaks of Foodborne Illnesses Are Becoming Harder to Detect

Monday, November 26, 2012 - 09:01 in Health & Medicine

New diagnostic tests for common foodborne pathogens such as Salmonella, Campylobacter, and Escherichia coli may hinder the ability of public health officials to detect multistate outbreaks. The problem is an inability to trace contamination to its source. [More]

Read the whole article on Scientific American

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