Influence of insect and microalgae feeds on meat quality
Wednesday, July 1, 2020 - 15:40
in Biology & Nature
Worldwide there is growing demand for animal products for human nutrition, despite the popularity of plant-based diets. This means more feed is needed for animals. Future feedstuffs will need to be produced without exacerbating deforestation. Insects and microalgae are up-and-coming sectors to meet protein demands for humans and animals. Therefore, researchers nvestigated whether these alternative protein sources alter meat quality.