Experts challenge super food claims: Healthy-giving properties of broccoli, blueberries, may not make it past the gut
Friday, October 5, 2012 - 08:30
in Mathematics & Economics
They have been the mainstay of the health industry for the best part of a decade, but now researchers are using an approach that allows them to delve deeper into the effectiveness of health-promoting 'super foods' and their elixir-giving ilk. While there's no doubt foods such as broccoli, blueberries and whole grains contain polyphenols - compounds that have antioxidant and anti-inflammatory properties - the academic experts contend that little of these health-giving properties actually make it past the gut.