Alternative Sweeteners Are Increasing By 8% A Year

Tuesday, May 13, 2008 - 15:14 in Mathematics & Economics

The demand for alternative sweeteners to sugar is increasing at a rate of 8% per year. The market is showing more and more interest in natural sweeteners compared to synthetic ones. This research highlights the rise in the market of natural non-caloric sweeteners, particularly those that have a low glycaemic index (GI), and contain polyhydric alcohols.

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