New method of biofortification that transforms leaves into nutrient stores
Monday, August 17, 2020 - 14:01
in Mathematics & Economics
A new collaborative study led by researchers from the Spanish National Research Council (CSIC) at the Centre for Research in Agricultural Genomics (CRAG) in Barcelona and the Institute for Plant Molecular and Cellular Biology (IBMCP) in Valencia describes a promising strategy to improve the nutritional benefits of crops.