Jumping genes threaten egg cell quality
Thursday, January 16, 2020 - 05:10
in Biology & Nature
A woman's supply of eggs is finite, so it is crucial that the quality of their genetic material is ensured. New work from Carnegie's Marla Tharp, Safia Malki, and Alex Bortvin elucidates a mechanism by which, even before birth, the body tries to eliminate egg cells of the poorest quality. Their findings describing this mechanism are published by Nature Communications.