'Kill switches' could make genetically modified food more palatable
Tuesday, December 8, 2015 - 09:11
in Biology & Nature
In the US you can buy and eat genetically modified apples that don't go brown, potatoes that are less likely to cause cancer, and – as of recently – salmon that grow faster. But in Europe, 19 out of 28 member states have banned the growing of genetically modified crops altogether due to public concerns.