Producing cold-tolerant oats for autumn sowing in Sweden

Tuesday, June 28, 2011 - 09:50 in Mathematics & Economics

Oat is the sixth most important cereal in the world. Traditionally it has been used for feed, but it's importance as a food crop is steadily growing due to it's unique health beneficial properties. Unfortunately, oat cannot be grown as a winter crop in Sweden. To remedy this, researchers at the University of Gothenburg are now in the process to develop new, more cold-tolerant winter oat varieties.

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