Microbes on the menu

Wednesday, July 28, 2010 - 09:14 in Biology & Nature

The functioning of marine ecosystems depends on the size and flavor of microbes at the base of the food chain. Changes to the Earth's atmosphere might rearrange that microscopic menu. Microbes that currently are the main course for other organisms might get harder to find in the future, and microbes that are now inconspicuous as members of a "rare biosphere" might become more common.

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