Got the munchies? A new pot eatery opens in Ore.

Friday, May 4, 2012 - 03:31 in Earth & Climate

ASHLAND, Ore. (AP) -- After scraping together a mound of zucchini, broccoli, beef, pineapple and noodles on a big round Mongolian grill, Kevin Wallace measured out a shot of grapeseed oil infused with hashish and poured it over the steaming food, setting off a sizzle....

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