Mapping a path to improved cassava production

Monday, April 18, 2016 - 12:20 in Biology & Nature

Though cassava is easy to cultivate, it is particularly vulnerable to plant pathogens, which can significantly reduce crop yields. To help improve breeding strategies for this root crop, a team of researchers has described cassava's genetic diversity in a new article. With the help of genomics, researchers hope to apply advanced breeding strategies that can improve cassava's resistance to diseases and improve crop yields.

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