New Mushroom Study Shows The Power Of Energy Density

Friday, August 15, 2008 - 13:35 in Biology & Nature

Preliminary research suggests increasing intake of low-energy density foods, specifically mushrooms, in place of high-energy-density foods, like lean ground beef, is a strategy for preventing or treating obesity. This is good news for the more than one-third of US adults age 20 and older who are obese, according to the Center for Disease Control.

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