Higher levels of a certain protein associated with lower risk of type 2 diabetes
Wednesday, July 8, 2009 - 08:22
in Health & Medicine
Persons with higher levels of adiponectin, a protein that is produced by fat cells and that has anti-inflammatory and insulin-sensitising properties, have an associated lower risk of type 2 diabetes, according to an analysis of previous studies, reported in the 8 July issue of JAMA...