Science news articles about 'phenolic compounds'

... that long-term consumption of antioxidants supplied by apples and purple grapes, especially phenolic compounds, prevents the development of atherosclerosis in hamsters, and that the processing can ...

... this study, researchers attributed the protective effect of tomatoes to ascorbic acid, carotenoids or phenolic compounds. FruHis may represent a novel type of potential dietary antioxidant,” Mossine ...

... larvae while maintaining pH, concentrating heavy metals, sequestering or degrading halogenated organic and phenolic compounds, and encouraging the growth of aquatic animals such as frogs and fowl. ...

... in olive oil in breast cancer cell lines. The study has proved the anti-HER2 effect of fractions of phenolic compounds directly extracted of extra virgin olive oil in breast ...

... study of apple peel published in the same journal (56:21), Liu reported on a variety of new phenolic compounds that he discovered that also have "potent antioxidant and anti-proliferative ...

... only the two highest harpin levels increased phenolic content when applied one day before harvest. Phenolic compounds have been linked to plant chemical defenses against microbes ...

... and Ecology Department of the University of Seville have found out that vetch is an important source of phenolic compounds with a high antioxidant activity. It is a leguminous plant of the Fabaceae ...

... hundred different substances including, antioxidants, carbohydrates, lipids, vitamins, minerals, phenolic compounds and alkaloids. Nevertheless, the effects of coffee on the cardiovascular system ...