... healthful meal and snack options."
Other studies published in the January 2009 Journal of the American Dietetic Association include: Total Antioxidant Content of Alternatives to Refined Sugar ...
... to medical problems. In a study published in the March 2009 issue of the Journal of the American Dietetic Association, researchers examined how well different ethnic groups met the recommended daily ...
... a study of nearly 30,000 Americans published in the August 2009 issue of the Journal of the American Dietetic Association, researchers report that race/ethnicity, family income and educational status ...
... of yoga practice itself.
The follow-up study, published in the August issue of the Journal of the American Dietetic Association, confirms their initial hunch.
"In our earlier study, we found that ...
... 2010," write the Wake Forest researchers in an article published this month in the Journal of the American Dietetic Association.
They say their research revealed that farm-raised tilapia, as well as ...
... without contributing excessive calories. In fact, a recent study published in the Journal of the American Dietetic Association found that children who drink flavored or plain milk consume more ...
... investigated previously, a study published in the September 2008 issue of the Journal of the American Dietetic Association systematically assesses how the availability of soft drinks in elementary ...
... during pregnancy. In a study published in the October 2008 issue of the Journal of the American Dietetic Association, researchers from the University of North Carolina at Chapel Hill report that ...
... affect HF risk. The results are published in the November 2008 issue of the Journal of the American Dietetic Association. Diet is among the prominent lifestyle factors that influence major HF risk ...
... during pregnancy. In a study published in the October 2008 issue of the Journal of the American Dietetic Association, researchers from the University of North Carolina at Chapel Hill report that ...
... at the U-M Medical School. The study appears in the December issue of the Journal of the American Dietetic Association.
Djuric—a member of the U-M Comprehensive Cancer Center—is also leading a study ...
A special Supplement to the February 2009 issue of the Journal of the American Dietetic Association presents findings from the recently released Third School Nutrition Dietary Assessment Study (SNDA- ...
... on such foods. ADA's position, published in the April issue of the Journal of the American Dietetic Association, represents the Association's official stance on functional foods:
"All foods are ...
... eating behaviors. In a study published in the April 2009 issue of the Journal of the American Dietetic Association, researchers observed that adolescent and young adult vegetarians may experience the ...
... percent juice have decreased, compared with her earlier study published in the Journal of the American Dietetic Association in 2006. The largest decreases in consumption of full-calorie carbonated ...
