Science news articles about 'brussels sprouts'

Spanish researchers say they're a step closer to resolving a "mystery of evolution" -- why some people like Brussels sprouts but others hate them.

... protective included catechin, found in strawberries and green and black teas, kaempferol, found in Brussels sprouts and apples, and quercetin, found in beans, onions and apples. So should smokers ...

(PhysOrg.com) -- As a child did you hate brussel sprouts? Do you remember such a preference or did your parents remind you afterwards, ensuring a lasting dislike of the ...

... , Carlow, Ireland. Rapeseed is a member of the Brassica family, which also includes cabbages and Brussels sprouts. It is well suited to Irish growing conditions and is already widely grown by ...

... as much as 50 to 100 percent due to the major reduction in pesticides allowed for crops such as roses, chrysanthemums, cucumbers, Brussels sprouts, spring-sown onions, tulips and ornamental shrubs...

... dosage is attainable by consuming a healthy diet. Foods considered good sources of vitamin K include brussels sprouts, broccoli, and dark, leafy greens, such as spinach and ...

... of molecular and cell biology. "Humans have co-evolved with cruciferous vegetables like broccoli and Brussels sprouts, so this natural source has a lot fewer side effects." "This is a major ...

Vegetables in the Brassica family -- such as broccoli, cabbage, kale and Brussels sprouts -- are inexpensive yet very nutritive, providing beneficial phytochemicals as well as vitamins, minerals and ...

... right kind of phytoplankton. Says Bishop, "You can grow a lot of Brussels sprouts, but kids won't eat it. The same appears to be the case with diatom phytoplankton and zooplankton. It's ...