Resveratrol's Fall Continues: No Link To Reduced Deaths, Heart Disease Or Cancer
Monday, May 12, 2014 - 18:50
in Health & Medicine
A study of Italians who consume a diet rich in resveratrol — the compound found in red wine, dark chocolate and berries — finds they live no longer than and are just as likely to develop cardiovascular disease or cancer as those who eat a regular diet. read more