Can chocolate lower your risk of stroke?
Saturday, February 13, 2010 - 16:00
in Health & Medicine
Eating chocolate may lower your risk of having a stroke, according to an analysis of available research that will be released today and presented at the American Academy of Neurology's 62nd Annual Meeting in Toronto April 10 to April 17, 2010. Another study found that eating chocolate may lower the risk of death after suffering a stroke...