Well: Chilled Soups for Hot Summers

Monday, July 25, 2011 - 10:20 in Paleontology & Archaeology

If you're looking for a way to cool off and treat your taste buds at the same time, consider one of these new chilled soup recipes from Martha Rose Shulman.

Read the whole article on NY Times Health

More from NY Times Health

Latest Science Newsletter

Get the latest and most popular science news articles of the week in your Inbox! It's free!

Check out our next project, Biology.Net