How To Cut Nitrogen Pollution From Farming In Half

Tuesday, May 13, 2014 - 09:40 in Earth & Climate

The most important fertilizer for producing food is nitrogen. But, as is obvious with any fertilizer or pesticide or anything else, the dose makes the poison. DDT became a problem when it was used improperly, by people who assumed more would work better, and the same thing happens with people who use too much fertilizer, including the organic kind. Chemical compounds containing reactive nitrogen are major drivers of air and water pollution worldwide, and hence of diseases like asthma or cancer. If overused, nitrogen pollution could rise by 20 percent by 2050, according to a paper by scientists of the Potsdam Institute for Climate Impact Research. Mitigation efforts could decrease the pollution by 50 percent without sacrificing yield, they write. read more

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