Make mine a double-shot, zero-G espresso

Tuesday, November 24, 2015 - 22:00 in Earth & Climate

Last year Italy sent an espresso machine up to the ISS, and this inspired a team of researchers to study the related strange fluids phenomena in low gravity, such as espresso crema formation and containment of potentially hazardous drinks within a spacecraft. To do this, the researchers designed a cup that exploits surface tension as opposed to gravity.

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