Study questions the sustainability of plant ingredients as fishmeal substitutes

Friday, April 12, 2019 - 08:30 in Biology & Nature

Substituting fishmeal in aquaculture feeds with plant ingredients may not be as beneficial for the environment as many predict, according to new research from an international team of experts.

Read the whole article on Physorg

More from Physorg

Latest Science Newsletter

Get the latest and most popular science news articles of the week in your Inbox! It's free!

Check out our next project, Biology.Net