Ocean acidification will increase the iodine content of edible seaweeds and their consumers

Evidence is rapidly accumulating that ocean acidification and elevated temperatures will have catastrophic consequences for marine organisms and ecosystems. In fact, it is something we are already witnessing. Coral reefs are bleaching, while snails and other calcifying marine organisms struggle to build their shells, scales and skeletons and juvenile marine animals even struggle to navigate to suitable habitats.

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