Innovative processing and packaging for safe, high-quality, organic berry products

Over the last two decades, there have been growing concerns about the adverse effects of conventionally grown produce on our health and the environment. As a result, more and more consumers are choosing to buy organic foods. However, organic fresh and processed berries and fruit are still only available in limited quantities and are also highly perishable, with one third to half of the produce being lost due to spoilage.

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