Coffee farmers struggle to adapt to Colombia's changing climate
Wednesday, August 22, 2018 - 09:30
in Earth & Climate
In Colombia's coffee-producing region of Risaralda, small trees run along the sharp incline of the Andes Mountains, carefully tended in tidy rows. Thousands of green coffee berries turn brilliant red as they ripen, ready to be harvested by hand. The steep hills here prevent mechanized techniques.