Lactobacillus from yogurt inhibits multidrug-resistant bacterial pathogens
Monday, June 5, 2017 - 09:02
in Health & Medicine
A Lactobacillus isolate from commercial yogurt, identified as Lactobacillus parafarraginis, inhibited the growth of several multidrug-resistant/extended spectrum β-lactamase bacteria from patients at a hospital in Washington, D.C.. The research was presented at ASM Microbe 2017 in New Orleans, Louisiana.