Natural enzyme examined as antibiotics alternative
Friday, May 29, 2015 - 06:00
in Health & Medicine
In 1921, Alexander Fleming discovered the antimicrobial powers of the enzyme lysozyme after observing diminished bacterial growth in a Petri dish where a drop from his runny nose had fallen. The famed Scottish bacteriologist published his findings a year later, but ultimately decided that the enzyme didn't meet his criteria for a useful antibiotic—unlike penicillin, a later discovery.