2013 Ocean Health Index shows food provision remains an area of great concern

Tuesday, October 15, 2013 - 13:00 in Health & Medicine

In the 2013 Ocean Health Index (OHI) –– an annual assessment of ocean health lead by Ben Halpern, a research associate at UC Santa Barbara's National Center for Ecological Analysis and Synthesis (NCEAS) and professor at the Bren School of Environmental Science & Management –– scientists point to food provision as the factor that continues to require serious attention.

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