New form of long-used food ingredient for 'anti-hunger' yogurts, smoothies
Tuesday, August 21, 2012 - 14:30
in Health & Medicine
Promising results were reported here today from a proof-of-concept clinical trial of an "anti-hunger" ingredient for yogurt, fruit shakes, smoothies and other foods that would make people feel full longer and ease the craving to eat. Scientists described the ingredient, a new version of a food additive that has been in use for more than 50 years, at the 244th National Meeting & Exposition of the American Chemical Society.