Researchers Say Milk Works Best to Extinguish the Heat From Chile Peppers

Monday, July 18, 2016 - 23:03 in Earth & Climate

The next time you bite off more than you can handle in regard to a hot chile pepper, your best bet is to drink some milk. That's according to research conducted by New Mexico State University's Chile Pepper Institute.

Read the whole article on Newswise - Scinews

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