New Report Compares Global Food Traceability Regulations and Requirements of 21 Countries
Tuesday, August 19, 2014 - 15:50
in Mathematics & Economics
The Global Food Traceability Center (GFTC) just released a new report in the peer-reviewed journal, Comprehensive Reviews in Food Science and Food Safety, that evaluates and compares the traceability regulations of 21 Organization for Economic Co-Operation and Development (OECD) countries. One of its main findings is that European Union countries ranked highest when it comes to global food traceability regulations and requirements.