Researcher Publishes Book on Food Sustainability; Book Addresses Measures to Ensure Food Security with Fewer Resources
Tuesday, April 10, 2012 - 08:05
in Mathematics & Economics
Handbook of Sustainability for the Food Sciences, a newly published book by University of Arkansas food science professor Ruben Morawicki, addresses the urgent challenge of worldwide food security, which is threatened by the rapid decline of critical resources needed for production.