Not All Sugary Ingredients Are Created Equal
Wednesday, December 12, 2012 - 19:20
in Mathematics & Economics
Today it is common to refer to sugar and high-fructose corn syrup as "sugary ingredients." Sugar produced from sugar cane or sugar beets is called sucrose, which is a chemical compound in which glucose and fructose -- two different six-carbon, so-called simple sugars -- are chemically bound together. read more