Oh No! Secondhand Smoke In Bars 'Exceptionally Hazardous'

Tuesday, February 16, 2010 - 13:56 in Health & Medicine

A new study by the Oklahoma Tobacco Research Center (OTRC) shows that concentrations of secondhand tobacco smoke inhaled in smoking rooms of restaurants and bars are exceptionally high and hazardous to health. The authors of the report say the findings justify making all public places smoke free - or ignoring private property rights and treating adults like helpless children. According to the study, the average particulate level measured in restaurant smoking rooms was beyond the hazardous extreme based on levels established by the U.S. Environmental Protection Agency. The level found in bars was even worse. read more

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