Protein from bacteria alleviates food allergy symptoms
Wednesday, March 16, 2016 - 08:50
in Health & Medicine
Lactobacillus might sound familiar when the topic of probiotics comes up, but they are only one of many types of bacteria that have proven health benefits. In a new study researchers have shown that the introduction of the probiotic Bifidobacterium longum KACC 91563 has the ability to reduce the effects of food allergies. In the US, the number of children with food allergies increased by 18% between 1997 and 2007; during the same time allergy-related hospital visits tripled.