Health of Hispanic moms, babies a growing concern, new report says

Thursday, June 12, 2014 - 09:02 in Health & Medicine

Hispanic women are more likely to have a baby with a neural tube birth defect, and nearly a quarter of all preterm births in the United States are Hispanic, according to a report. While this disparity is not well understood, one reason may be that Hispanic women have a lower intake of folic acid. In the U. S., wheat flour is fortified with folic acid, but corn masa flour is not. Hispanic women are less likely to report taking a multivitamin containing folic acid prior to pregnancy.

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