Dietary Factors Appear To Be Associated With Diabetes Risk
Monday, July 28, 2008 - 23:21
in Health & Medicine
Drinking more sugar-sweetened beverages or eating fewer fruits and vegetables both may be associated with an increased risk of type 2 diabetes, whereas eating a low-fat diet does not appear to be associated with any change in diabetes risk, according to three reports in the July 28 issue of Archives of Internal Medicine, one of the JAMA/Archives journals.